Before discovering the ketogenic way of eating, I used to be a big fan of carb-heavy pasta dishes such as lasagna and spaghetti bolognese. Initially I wondered if I would find these types of meals too difficult to give up, which would make me struggle with sticking to a keto diet long term. But after... Continue Reading →
Colourful Fish stew with Butternut Squash stars
When some people ask me about the keto diet they say "But isn't it unhealthy? All that meat and cheese?". Now of course while you can easily follow a low-carb ketogenic diet by just eating mainly meat and cheese, and successfully lose weight, I prefer to use my daily carb allowance to pack in... Continue Reading →